Missed Meals III

On 05/01/2012 · Leave a Comment · In COOKING, leftovers, meal-planning, recipe

When I started blogging in 2010, I quickly formed habits related to food and photography. Whenever I make a plate of food, I take a picture before eating it. I almost always have a camera with me when I go out to eat.

The result: I wind up with a lot of pictures of food. In my laziness lately, I have been saving up a bunch of meals to recap in a Missed Meals post. So, here we go.

This was my first attempt at making sliders at home. Sliders were on the menu because WF was out of regular buns. I decided not to slather ketchup all over these plates before taking a picture.

This is just a sandwich, served with potato salad.

There is more potato salad on this plate. I also made ham, asparagus, and sweet carrots for Easter dinner.

Jelly only tried to jump up on the table and steal the ham twice.

We had a friend over, which was good because I made a lot of food. We managed to eat a lot of it, but there were some leftovers.

I used my Easter leftovers to make a veggie, ham, egg, and cheese pie.

Yes, all of those things are in here: veggies(red pepper, asparagus, eggplant), leftover Easter ham, cheese, egg, and pie dough. It was one of those meals that sort of falls together, I didn’t really plan it.

And since I didn’t really know what I made, I wasn’t sure how to eat it. There was pie dough at the bottom of the dish, but the filling was loose. I wouldn’t suggest using tortilla chips like I did, but serving this with something firm to scoop up the filling is recommended.

For a couple weeks, I did not eat real food. I was working a lot so we ordered take out usually. When I finally had a minute to relax and cook something, I made a special turkey dinner for our friend’s birthday.