When I started blogging in 2010, I quickly formed habits related to food and photography. Whenever I make a plate of food, I take a picture before eating it. I almost always have a camera with me when I go out to eat.
The result: I wind up with a lot of pictures of food. In my laziness lately, I have been saving up a bunch of meals to recap in a Missed Meals post. So, here we go.
This was my first attempt at making sliders at home. Sliders were on the menu because WF was out of regular buns. I decided not to slather ketchup all over these plates before taking a picture.
This is just a sandwich, served with potato salad.
There is more potato salad on this plate. I also made ham, asparagus, and sweet carrots for Easter dinner.
Jelly only tried to jump up on the table and steal the ham twice.
We had a friend over, which was good because I made a lot of food. We managed to eat a lot of it, but there were some leftovers.
I used my Easter leftovers to make a veggie, ham, egg, and cheese pie.
Yes, all of those things are in here: veggies(red pepper, asparagus, eggplant), leftover Easter ham, cheese, egg, and pie dough. It was one of those meals that sort of falls together, I didn’t really plan it.
And since I didn’t really know what I made, I wasn’t sure how to eat it. There was pie dough at the bottom of the dish, but the filling was loose. I wouldn’t suggest using tortilla chips like I did, but serving this with something firm to scoop up the filling is recommended.
For a couple weeks, I did not eat real food. I was working a lot so we ordered take out usually. When I finally had a minute to relax and cook something, I made a special turkey dinner for our friend’s birthday.
It was exquisite! I definitely recommend this stuffing recipe! My favorite part, to be honest, was eating all the leftover dried cherries. Yum!
See more meals, here are the rest of my Missed Meals recaps:
GREETINGSWelcome to Blunder Construction! Forecast is yummy with a 90% chance of cats.
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