This is quite possibly the most important thing I will ever post on the blog.
Speculoos cookie butter is now available at Trader Joe’s.
A deliciously unusual spread reminiscent of gingerbread and made with crushed biscuits.
I opened it the moment I got home from the grocery store. A heaping teaspoonful was spread on top of a Wasa light rye cracker. (And another, and another.)
Heaven on earth. It is smooth and creamy like peanut butter, with the flavor of a cookie. I wouldn’t be able to discern a difference between this and Biscoff spread in a blind taste test.
Buying a jar of this will be the best thing anyone has ever done.
Coming soon: speculoos cookie butter cookies. Help me.